Nantou Sedek BiHu honey treated coffee beans 227g, new listings of the year
2018 New Year's first batch of high quality coffee beans "Sideke BiHu honey treatment"
It’s definitely bought and earned. Don’t miss it if you want to drink it~
※ The first batch guarantees that fresh alpine coffee beans will be so green~Selected Taiwanese "Sideke Bale" original coffee beans, is located at an altitude of 1000 meters of coffee beans, hand-picked fresh coffee fruit, when returning to the factory, the first selection of close to black honey treatment, After nearly one week of the sun drying cycle, the moisture contained in the coffee beans is reduced to 10 to 12 degrees, and the aging can be carried out. During the aging process, the temperature and humidity of the warehouse must be checked frequently, and whether the coffee beans are moldy. situation.After the order is placed, the coffee beans are taken out of the warehouse for shelling and silver peeling, and then after screening and sorting by machine, after one manual screening and removing incomplete coffee beans, they immediately have more than ten years of baking experience. The master is baking and hand-packaging.
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Flavor
loral notes, honey, citrus, cocoa, chocolate, valley scent, sweet and long aftertaste
Variety
Arabica species
Coffee Bean Origin
Taiwan
Place of production
Taiwan
Volume
227 grams per unit
Shelf life
1 year
Features
1. When the first mouth is tasted, there will be a slight acidity (this is the characteristic of alpine coffee beans), but then the saliva will start to turn sweet after it is dissolved with saliva.
2. Taiwan's alpine coffee flavor is sweet and fragrant, with a unique faint fruity scent, smooth taste, not bitter.
3. Moderate baking.
4. Alpine planting is less pest-free, so there is no pesticide residue.
